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Canning 101

The process of canning has been around for centuries and is still widely used today. Canning is a method of preserving food that allows you to store food contents for long periods – even several years. Canning methods used today – i.e., the use of a two-part canning lid – dates to the early 20th … Continued

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agriCULTURE

HAPPY NEW YEAR! It is a new year and a fresh start this January! As tradition calls, we all make resolutions towards self-betterment and improvement upon prior accomplishments. How often do you feel yourself giving up on these plans early on in the year? Everyone has let a resolution slip as the old routines of … Continued

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