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Canning 101

The process of canning has been around for centuries and is still widely used today. Canning is a method of preserving food that allows you to store food contents for long periods – even several years. Canning methods used today – i.e., the use of a two-part canning lid – dates to the early 20th … Continued

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The Freshest Eats: Dove Season Begins

For a good number of us the first week in September is filled with activities surrounding hunting license procurement, shell decisions for heavy or light loads, and late summer’s ritualistic cleaning of the trusty 870. Dove hunting in the Llano Estacado is a rite of passage. If fall’s Friday night lights mean that autumn has … Continued

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