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A West Texas Farmer’s Guide to Keeping Poultry, Part I

By Justin Trammell (Canyon, TX)   African, American Buff and Toulouse Geese at Tir Bluen Farm   Over the past 6 years, I have kept just about every domestic poultry you can think of including: chickens (both production and heritage breeds), ducks, turkey, geese, and even guinea fowl. My methods of raising them have changed … Continued

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Finding the Way to Your Foodshed

By Darryl Birkenfeld We just celebrated Labor Day—best known as the final vacation of summer. It is an interesting holiday because it falls squarely in the middle of the food harvest. Corn fields are ripening, cotton bolls begin to crack open and show their snow-white fiber. But I want to refer to that great river … Continued

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