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Canning 101

The process of canning has been around for centuries and is still widely used today. Canning is a method of preserving food that allows you to store food contents for long periods – even several years. Canning methods used today – i.e., the use of a two-part canning lid – dates to the early 20th … Continued

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Local Producer Series: Tir Bluen Farm

“If we take care of the soil to start with, the land will take care of us.” Meet Justin Trammell, owner of Tir Bluen Farms in Amarillo, TX. Justin is a young farmer well versed in the world of regenerative agriculture and eco-farming in the Texas Panhandle. “These are relatively new terms. However, I believe … Continued

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