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Canning 101

The process of canning has been around for centuries and is still widely used today. Canning is a method of preserving food that allows you to store food contents for long periods – even several years. Canning methods used today – i.e., the use of a two-part canning lid – dates to the early 20th … Continued

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Home Brewing by Andrew Husband

“Relax, don’t worry, and have a homebrew!” With this oft-repeated phrase, American beer aficionado Charlie Papazian routinely reminds his readers of the “joy” conveyed by his most famous book’s title: The Complete Joy of Home Brewing. We shouldn’t think of the involved process of brewing one’s own beer as being another chore. The outcome, of … Continued

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