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Growing Together Texas: Non-profit connects communities through food

By Hattie Robb Thanks to Jessica Tullar Caroom’s passion for planting, Lubbock communities and schools are becoming more involved in the region’s food system.   After starting a school garden for Christ the King, Jessica wanted to launch a nonprofit that focuses on helping school and community gardens thrive, especially in lower-income neighborhoods.   “I … Continued

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Kelle B Jammin’

“I can’t just jam a few days a week. I wanna jam every day!” She’s hip, she’s innovative, she’s passionate: Meet Kelle Barnard, who ‘b jammin’’ all day, errday.  In an era where making jam seems to be a dying craft, Kelle B. Jammin’ is bringing back the spirit of using local products to create … Continued

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Whiskful Thinking-A Whole Foods Bakery

“An ounce of prevention is worth a pound of cure.”-Ben Franklin  Meet Deb Hendley, creator and baker at Whiskful Thinking-A Whole Foods Bakery. With a menu full of goodies from cookies, to scones, to chocolate cake, Whiskful Thinking can provide delightful sweet treats that you wouldn’t believe are vegan, organic, gluten-free and HEALTHY for you! … Continued

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Local Business Series: Scott’s Gourmet Salsa

Are you truly a Texan if you don’t like salsa?  It’s the conversation starter at a BBQ, the beautifully spicy centerpiece at a Super Bowl party, the zesty, rich topping to any solid chip, taco, or burger. Oh…and it’s fresh and healthy. WIN-WIN! Dr. Scott Howard has a successful career as a full-time chiropractor in … Continued

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Local Business Series: Triple J Chophouse-Brewery

“Well crafted beer & damn good food.” Famous for being one of Lubbock’s first brewery pubs, Triple J Chophouse is a local eatery and brewery in the heart of the downtown Depot District. The Chophouse boasts juicy, hand-cut steak dinners, fan-favorite lunch menus, and refreshingly crisp brews. Not only is the food & beer fantastic; … Continued

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