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Creating Kraut

By: Janie Ray Prichard   I used to spend most every summer in late July or early August, harvesting the cabbage from my Channing, TX garden and making sauerkraut in my beautiful 5-gallon crock from Marshall Pottery, and my father-in-law, Rondy Ray, a long-time ranch manager and cowman, was often my sous chef, pounding the … Continued

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A Pest-Free Summer: Make Your Own Insect Repellant

Summer is the season of outdoor activities. Whether it’s a sporting event, barbeque, picnic, pool party, or just enjoying your patio, there is nothing that spoils outdoor fun more quickly than a swarm of pesky insects crashing the party.   We’ve got the perfect solution to keep those persistent little party crashers away from you … Continued

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